Social & Wedding

Grande Affair Menu
$32.95 per person with 2 entrees
$27.95 per person with 1 entrée (*excluded)

Choose two salad selections
Garden salad with choice of dressing
Traditional Caesar salad
Wild field greens salad with dried cranberries, sliced almonds, grape tomatoes and Cucumbers ~ served with a honey vinaigrette dressing
Three green salad with crumbled bleu cheese and roasted pecans ~ served with a bleu cheese balsamic vinaigrette dressing
Traditional Greek salad with chopped romaine lettuce tossed with feta cheese, Kalamatta and black olives, grape tomatoes, cucumbers and pepperoncini peppers ~ served with a red Wine vinaigrette dressing
Arugula salad with pears, roasted pecans and Gorgonzola ~ served with a red Wine vinaigrette dressing
Arugula salad with mandarin oranges, red onion rings and walnuts ~ served with House made sweet and sour dressing.
Grilled Portobello and Asparagus salad with roasted grape tomatoes
Avocado Ambrosia salad ~ orange and grapefruit sections with avocado, cucumber and fresh basil in coconut buttermilk dressing
Beefsteak tomato and buffalo mozzarella display with fresh basil leaf
Marinated mini buffalo mozzarella and grape tomato salad with ribbons of fresh basil
Crunchy broccoli slaw with toasted pecans and red onion

Choose two entrée selections
Marinated balsamic chicken breast with fresh mushrooms*
Honey pecan crusted chicken breast*
Portobello mushroom chicken cacciatore*
Chicken marsala with wild mushrooms
Bistro filet wrapped in Applewood smoked bacon
(served with a robust bistro sauce)
Garlic & horseradish crusted roasted beef tenderloin
(served with creamy horseradish sauce)
Beef filet medallions in Madeira wine sauce with Portobello mushrooms
Pan served blackened salmon with cool avocado cream
Lemon herb crusted halibut with tomato and red onion tapenade
Asian crusted Chilean sea bass with brown butter
Balsamic and basil pesto glazed salmon on red cabbage and scallions
Garlic alfredo shrimp and mushroom with shaved parmesan cheese

Choose two entrée selections
Parmesan crusted chicken breast*
Tuxedo sesame crusted chicken breast*
Marinated balsamic chicken breast with fresh mushrooms*
Honey pecan crusted chicken breast
Portobello mushroom chicken cacciatore
Sliced roast beef au jus with caramelized onion
London broil with merlot mushrooms and pearl onions
Confetti corn chip encrusted tilapia served with Dijon cream sauce
Roasted pine nut encrusted tilapia with wasabi aioli
Pan seared flounder with eggplant ratatouille
Broiled red snapper served Greek style with diced fresh tomatoes, fresh garlic and crumbled feta cheese

Choose two side dish selections
Garden rice almondine
With diced carrots, sweet peas and red peppers
Onion and garlic seasoned mashed potatoes
Rosemary garlic roasted new potatoes
Oven baked macaroni & cheese
Tri-colored bow tie pasta with red pepper pesto sauce
Penne pasta in an Alfredo Verde sauce
Green beans in garlic butter with sesame seeds
California blend mixed vegetables in lemon pepper butter
Garden fresh mixed vegetables in parsley butter
Asian stir fry vegetables in sesame soy garlic sauce
Harvest vegetables medley in a parmesan pesto sauce

Served with assorted freshly baked dinner rolls & butter

Celebration Reception Package
(perfect for a light late afternoon reception)

Seasonal Fresh Fruit Display with Raspberry Yogurt and Chocolate Sauce
Domestic sliced and cubed cheese display with assorted cocktail crackers, sesame seed flatbread and puff pastry cheese straws

Assorted Miniature Quiche
Assortment includes: Lorraine, Herb & Cheese and Spinach
Hot spinach and artichoke dip served with tri-colored tortilla chips for dipping
$13.95 per person

Sophisticated Hors d’oeuvre Package
$21.95 per person with a total of six selections

1 selection from Entrée Category 1, 3 selections from Side Dish 1 category and 2 selection from Side Dish 2 category

*Additional $3.00 per person on parties of less than 40 guests

**Any Hand Crafted Hors d’oeuvre selection in Category A may be substituted for a side dish selection for an additional $1.00 per person; Category B selections are $2.00 additional per person; Category C selections are $3.00 additional per person

Sophisticated Menu Package can also be purchased for $23.95 per person With a total of Seven (7) selections – 2 selections from Entrée Category, 3 selections from Side Dish 1 category and 2 selections from Side Dish 2 category

* Additional $2.50 per person on parties of less than 50 guests

Sophisticated Menu Package can also be purchased for $16.95 per person With a total of Four (4) selections – 1 selection from Entrée Category, 2 selections from Side Dish 1 category and 1 selection from Side Dish 2 category

* Additional $2.50 per person on parties of less than 50 guests

Add a Bread Selection to Your Buffet

Assortment of Rustic Italian Breads & Rolls
Served with butter, herb infused olive oil and parmesan cheese $1.95 per person

Mini Croissants
Assortment of Cornbread & Dinner Rolls
Served with butter $1.50 per person